Catering Menu

Appetizers

Mini Riceballs
$50.00 (Half) / $85.00 (Full)

Potato Croquettes
$50.00 (Half) / $85.00 (Full)

Mozzarella Sticks
$50.00 (Half) / $85.00 (Full)

Miniature Meatballs
$50.00 (Half) / $85.00 (Full)

Swedish Meatballs
$50.00 (Half) / $85.00 (Full)

Franks in a Blanket
$60.00 (Half) / $90.00 (Full)

Stuffed Mushrooms
$60.00 (Half) / $95.00 (Full)

Chicken Fingers
$50.00 (Half) / $85.00 (Full)

Chicken Wings
$50.00 (Half) / $85.00 (Full)

Bruschetta
$40.00 (Half) / $75.00 (Full)

Potato Skins / Cheddar Cheese
$45.00 (Half) / $80.00 (Full)

Scallops Wrapped in Bacon
Market Price

Baked Clams ( 3 dozen minimum)
$15.00 per dozen

Mini Crab Cakes
$4.00 each

Stuff Breads
(See Homemade Stuffed Breads)
$10.00 each

Bocconcini
(with Grape Tomatoes)
$11.99 / lb

Fresh Mozzarella
$9.99 / lb

Pasta

Cheese Lasagna
$45.00 (Half) / $80.00 (Full)

Meat Lasagna
$55.00 (Half) / $85.00 (Full)

Vegetable Lasagna
$55.00 (Half) / $85.00 (Full)

Penne Vodka
$50.00 (Half) / $70.00 (Full)

Stuffed Shells
$50.00 (Half) / $80.00 (Full)

Tortellini or Rigatoni Bolognese
$50.00 (Half) / $85.00 (Full)

Baked Ziti
$50.00 (Half) / $70.00 (Full)

Bow Ties in Pesto
(With sun-dried tomatoes, pignoli nuts & parmigiano cheese)
$50.00 (Half) / $80.00 (Full)

Linguine with Clam Sauce
$45.00 (Half) / $75.00 (Full)

Perciatelli Puttanesca
$45.00 (Half) / $75.00 (Full)

Rigatoni with Filletto Sauce
$45.00 (Half) / $75.00 (Full)

Orecchiette
(with broccoli rabe & sun-dried tomatoes)
$55.00 (Half) / $85.00 (Full)

Penne Calabrese
(with mushrooms, peas & sausage)
$50.00 (Half) / $80.00 (Full)

Pasta coon Piselli – Pasta & Peas
$40.00 (Half) / $70.00 (Full)

Linguine con Alio e Olio (garlic & oil)
$30.00 (Half) / $50.00 (Full)

Rigatoni
(with sausage, broccoli rabe & beans)
$60.00 (Half) / $85.00 (Full)

Cavatelli with Broccoli
$45.00 (Half) / $75.00 (Full)

Pasta Cortesé
(pasta with roasted garlic, chicken stock, crumbled sausage, broccoli rabe or spinach & sun-dried tomatoes wtih extra virgin olive oil)
$60.00 (Half) / $85.00 (Full)

Veal

Finest quality of nature’s veal (based on market price)

Veal Saltimbocca (full shallow)
With wine sauce, prosciutto, spinach and mozzarella.

Veal Parmigiana (full shallow)

Veal Marsala

Veal Francese

Stuffed Veal Rollatini (full shallow)

Seasoned Veal Roast

Veal Piccata

Pork

Porketta
$75.00 (Half) / $130.00 (Full)

Baked Roast Pork Loin (Seasoned)
$65.00 (Half) / $100.00 (Full)

Homemade Sausage with Peppers & Onions
$60.00 (Half) / $95.00 (Full)

BBQ Spare Ribs
$60.00 (Half) / $110.00 (Full)

Homemade Sausage with Potatoes
$60.00 (Half) / $85.00 (Full)

Sausage & Broccoli Rabe
$65.00 (Half) / $95.00 (Full)

Pulled Pork
$70.00 (Half) / $140.00 (Full)

Pork Tenderloin w/ Mushroom Gravy
$75.00 (Half) / $145.00 (Full)

Poultry

Only natural free-range chicken is used

Chicken Saltimbocca w/ Wine Sauce
$65.00 (Half) / $95.00 (Full)

Chicken Cacciatore (Boneless)
$60.00 (Half) / $90.00 (Full)

Chicken Jillian w/ Broccoli & Mushrooms
$60.00 (Half) / $90.00 (Full)

Chicken Scarpariello
Roasted Bone-In or Boneless, With or Without Sausage.
$60.00 (Half) / $90.00 (Full)

Chicken Marsala
$65.00 (Half) / $95.00 (Full)

Chicken Parmigiana
$60.00 (Half) / $90.00 (Full)

Chicken Francese
$65.00 (Half) / $95.00 (Full)

Chicken Palliard (Grilled)
With cherry tomatoes & peppery arugula.
$65.00 (Half) / $95.00 (Full)

Carved Turkey Breasts
$65.00 (Half) / $95.00 (Full)

Grilled Chicken w/ Honey Mustard
$65.00 (Half) / $95.00 (Full)

Grilled Chicken w/ Grilled Artichokes
In a white wine sauce.
$65.00 (Half) / $95.00 (Full)

Chicken Piccata
$65.00 (Half) / $95.00 (Full)

Lemon Roasted Chicken on Bone
$60.00 (Half) / $90.00 (Full)

Beef

Only American prime beef used.

Flank Steak & Peppers
$75.00 (Half) / $140.00 (Full)

Steak Pizzaiola
$65.00 (Half) / $110.00 (Full)

Steak & Mushrooms
$75.00 (Half) / $140.00 (Full)

Roast Beef with Gravy
$65.00 (Half) / $95.00 (Full)

Meatballs in Red Sauce
$65.00 (Half) / $85.00 (Full)

Beef with Broccoli
$65.00 (Half) / $95.00 (Full)

Brisket of Beef
$65.00 (Half) / $95.00 (Full)

Roasted Filet Mignon
Market Price

Vegetable Dishes

Eggplant Parmigiana
$55.00 (Half) / $85.00 (Full)

Eggplant Rollatini
$55.00 (Half) / $85.00 (Full)

Roasted Red Potatoes
With herbs & roasted garlic.
$45.00 (Half) / $75.00 (Full)

Crusted Potato Wedges
$45.00 (Half) / $75.00 (Full)

Escarole & Beans
$55.00 (Half) / $85.00 (Full)

Broccoli Rabe in Garlic & Olive Oil
$60.00 (Half) / $90.00 (Full)

Grilled Portabello w/ Roasted Garlic
In balsamic vinaigrette.
$55.00 (Half) / $85.00 (Full)

String Beans
With toasted breadcrumbs & parmigiana w/ roasted garlic.
$50.00 (Half) / $85.00 (Full)

Steamed Fresh Broccoli
With roasted garlic & olive oil.
$45.00 (Half) / $75.00 (Full)

Stuffed Artichokes
$7.50 each

Assorted Quiches
$18.00 each

Stuffed Holland Peppers
$8.99 /lb

Butternut Squash
With cranberries, gorgonzola cheese & balsamic vinaigrette.
$8.99 /lb

Specialty Meats

Uncooked, seasoned & ready for cooking!

Stuffed Cornish Game Hen

Filet Mignon Roasts

Stuffed Loin of Pork Roasts

Stuffed Leg of Lamb

Whole Seasoned Turkeys

Racks of Lamb

Prime Rib Roasts & more!

Seafood

Based on market price.

Lobster Fra Diavlo

Shrimp Oreganata

Shrimp Parmigiana

Scallops w/ Rotelli Pasta
in Butter Sauce

Bay Scallops Provencal
served over pasta

Shrimp Scampi
over rice

Calamari
in Red Sauce

Mussels
in Red Sauce

Stuffed Filet of Sole
Crabmeat or Vegetable Francese or Scampi

Baked or Broiled Swordfish
over Spinach

Baked or Poached Salmon
over Spinach

Footers

Specially baked bread from 3-7 feet long, pre-sliced.

Italian Style
Ham, salami, pepperoni, capicola, sopressata, provolone, etc. w/ lettuce, tomatoes & roasted peppers. Italian dressing on the side.
$18.00 / ft

American Style
Homemade roast beef & turkey, ham, swiss cheese, lettuce, tomatoes & peppers. Dressing on the side.
$18.00 / ft

Fried Eggplant Club
Eggplant, fresh mozzarella & roasted peppers, topped w/ homemade pesto sauce.
$18.00 / ft

LaBella Mozzarella
Fresh homemade mozzarella, fire-roasted, fresh basil, extra virgin olive oil & pesto. Grilled or breaded over sautéed grilled chicken Alla Napoletano.
$18.00 / ft

Grilled Vegetables
With fresh mozzarella.
$18.00 / ft

Chicken Alla Napoletana
Grilled or fried chicken over sautéd broccoli rabe.
$18.00 / ft

Artistically Arranged Platters

All prices subject to change based on market price.

Fresh Mozzarella & Tomato Platter
Made with A&S famous fresh mozzarella, vine ripened tomatoes and fresh basil.
12″ – $50.00 / 16″ – $75.00

Cold Antipasto Platters
Our traditional assortment of Italian delight: artichokes, roasted peppers, homemade brocconcini, mushrooms, olives, marinated eggplant, sun-dried tomatoes & stuffed peppers, homemade sopressata, dry sausage, imported provolone.
12″ – $65.00 / 16″ – $95.00

Cold Cut Platters
(Price based on selected items)

These platters consist of the finest meats & cheeses, ham, Genoa salami, prosciutto, sopressata, capicola, mortadella, pepperoni, homemade roast beef & turkey breast, imported swiss cheese & provolone cheese are among some of the choices.

Cheese Platters
A generous assortment of the most popular imported & domestic cheese garnished & served with crackers.
12″ – $65.00 / 16″ – $95.00

Grilled Vegetable Platters
Assortment of fresh grilled vegetables with roasted garlic, fresh basil & extra virgin olive oil.
12″ – $55.00 / 16″ – $85.00

Crudite Platters
A selection of the freshest raw vegetables, beautifully arranged around our onion or vegetable dip.
12″ – $45.00 / 16″ – $60.00

Finger Sandwich Platter
(Price based on number of sandwiches & selection of cold cuts)
White, whole wheat & rye bread quartered & stuffed with your choice of meats & cheeses.

Shrimp Cocktail Platter (Market Price)
Our famous jumbo shrimp colorfully arranged with lemon wedges & our home made cocktail sauce.

Homemade Stuffed Breads

Our Signature Sausage Bread
$10.00 each

Broccoli Rabe & Homemade Sausage
With Mozzarella
$10.00 each

Traditional Stromboli
Sopressata, prosciutto, ham & salami
$10.00 each

Sausage with Peppers, Onions & Mozzarella
$10.00 each

 

Sausage, Pepperoni & Mozzarella
$10.00 each

Pepperoni & Mozzarella
$10.00 each

Chicken Parmigiana
$10.00 each

Eggplant Parmigiana
$10.00 each

Spinach Mozzarella
$10.00 each

Polenta & Risotto

Polenta w/ Wild Mushrooms
$40.00 (Half) / $65.00 (Full)

Polenta Parmigiana
$40.00 (Half) / $65.00 (Full)

Risotto Milanese
$45.00 (Half) / $75.00 (Full)

Spanish Rice with Pork
$40.00 (Half) / $70.00 (Full)

Paella w/ Chorizo & Seafood
$60.00 (Half) / $100.00 (Full)

Vegetable Risotto
$40.00 (Half) / $70.00 (Full)

Seafood Risotto
$60.00 (Half) / $100.00 (Full)

Spanish Rice with Pork
$40.00 (Half) / $70.00 (Full)

Pasta & Gourmet Salads

Fresh Tossed Mesclun Salad
$30.00 (Half) / $50.00 (Full)

Caesar Salad
$30.00 (Half) / $55.00 (Full)

Grilled Chicken Caesar Salad
$40.00 (Half) / $60.00 (Full)

Tomato, Onion & Fresh Basil Salad
$40.00 (Half) / $60.00 (Full)

Avocado w/ Tomatoes & Red Onions
$60.00 (Half) / $80.00 (Full)

String Beans Salad w/ Tomatoes & Onions
$45.00 (Half) / $80.00 (Full)

String Bean & Potato Salad
$45.00 (Half) / $80.00 (Full)

Pasta Salad w/ Mozzarella & Tomatoes
$45.00 (Half) / $80.00 (Full)

Orzo Salad w/ Pignoli Nuts & Ricotta Salata
$45.00 (Half)

Tortellini Salad
$50.00 (Half)

Primavera Salad
$50.00 (Half)

Seafood Salad
$14.99 / lb

Quinoa with Grilled Vegetables
$60.00 (Half)

Farro w/ Tomatoes & Herbs
$60.00 (Half)

Asparagus
With provolone, sun-dried tomatoes & oil black cured olives.
$9.99 / lb

Homemade Salads

Potato Salad
$4.99 / lb

Healthy Coleslaw (no mayo)
$7.99 / lb

Macaroni Salad
$4.99 / lb

Chicken Salad
$8.99 / lb

Tuna Salad
$10.99 / lb

Italian Potato Salad
$4.99 / lb

Gourmet Desserts

Full line of Bindi Products

Fruit Platters

Fresh Sfogliatelle

Assorted Cookie Platters

Gelato & Sorbet